Top 5 Oven Cleaning Tips for a Spotless Kitchen

Tall Kitchen Shot

A clean oven isn’t just about aesthetics—it directly impacts the quality of your cooking, energy efficiency, and even safety. Yet, for many homeowners, oven cleaning is one of the most dreaded chores in the kitchen. Grime, grease, and burnt-on food can accumulate fast, and once they do, removing them can be a challenge.

The good news? With the right tips and tools, you can keep your oven in excellent condition without spending hours scrubbing. Whether you clean regularly or it’s been a while since your last deep clean, here are the top five oven cleaning tips to help you get the job done efficiently and effectively.


1. 

Use a Homemade Baking Soda Paste

One of the best ways to clean your oven without harsh chemicals is by using a baking soda paste. It’s natural, affordable, and surprisingly effective on built-up grime.

How to do it:

  • Mix ½ cup of baking soda with a few tablespoons of water to form a thick paste.
  • Remove oven racks and apply the paste generously to the inside of the oven, avoiding heating elements.
  • Let it sit overnight (or at least 8–12 hours) to break down grease and stains.
  • The next day, wipe it off with a damp cloth or sponge.
  • For stubborn spots, use a plastic scraper.

Why it works:

Baking soda is mildly abrasive and alkaline, which helps lift grease without damaging surfaces.


2. 

Steam Clean with Water and Vinegar

If you’re short on time, steam cleaning is a quick and efficient way to soften grime for easier removal. It’s especially useful for light-to-moderate buildup.

How to do it:

  • Fill an oven-safe bowl with water and add 1 cup of white vinegar.
  • Preheat the oven to 200°C (400°F) for 20 minutes.
  • Turn the oven off and let the bowl sit inside for another 30 minutes.
  • Open the door and carefully remove the bowl. Wipe down the softened grime with a cloth.

Why it works:

The steam loosens baked-on grease and food residue, making them easier to wipe away.


3. 

Don’t Forget the Oven Racks

While cleaning the oven interior, many people forget about the racks—but they accumulate just as much grime.

How to clean them:

  • Remove the racks and soak them in hot, soapy water in a bathtub or large container.
  • For extra cleaning power, add a scoop of dishwasher powder or a few dryer sheets (yes, really!).
  • Leave them to soak for at least 4 hours or overnight.
  • Scrub with a non-scratch scouring pad, rinse thoroughly, and let dry.

Why it matters:

Clean racks help prevent smoke, bad smells, and uneven heating caused by burnt-on residue.


4. 

Use a Razor Blade for Stubborn Spots (Carefully!)

For those really stubborn burnt-on bits that baking soda or steam won’t shift, a razor blade can be your best friend—but only when used with care.

How to use it safely:

  • Hold the blade flat against the surface (never at an angle).
  • Gently scrape away carbonised food, being careful not to gouge or scratch the oven lining.
  • Always test on a small area first.

When to use it:

This method works well on glass oven doors and flat metal surfaces, but avoid using it on non-stick coatings.


5. 

Clean Regularly to Avoid Heavy Build-Up

Prevention is always better than cure. Regular maintenance can save you hours of deep cleaning in the future.

Maintenance tips:

  • Wipe spills as soon as the oven cools down.
  • Clean the interior once a month using mild methods like steam or baking soda.
  • Line the base with a non-stick oven liner or foil (with holes for airflow) to catch drips.
  • Avoid store-bought oven cleaners unless necessary—they can be harsh and leave strong odours.

Why it helps:

Grease and food splatters become more difficult to clean the longer they sit. A little maintenance goes a long way.


Bonus Tip: Hire a Professional for Deep Cleaning

If your oven hasn’t been cleaned in a while or you’re short on time, consider hiring a professional cleaning service. A deep oven clean includes removing doors, fans, and trays, using commercial-grade degreasers and steam tools. It saves time and guarantees a level of cleanliness that’s hard to achieve on your own.


Final Thoughts

Oven cleaning doesn’t have to be a nightmare. By using natural methods, staying on top of regular maintenance, and tackling messes early, you can keep your oven looking and performing like new. Whether you’re prepping for a dinner party or just want your kitchen to feel fresher, these five tips will help you clean smarter—not harder.


Need help with a professional oven clean in Cheshire? Contact Custom Cleans Cheshire for affordable, expert oven cleaning services—perfect for homes, rentals, and commercial kitchens.

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